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Monkey Bar
Bistronomique
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World cuisine
in Bouchemaine
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A pretty conservatory overlooking the river provides the backdrop for this restaurant that brings panache to its traditional menu: foie gras cooked in local wine, fish from the Loire sautéed in white wine, sweetbreads of veal and crunchy local vegetables. Desserts 'to die for' and a soufflé glacé with Cointreau! Wine lovers will be delighted by the wide selection of Loire Valley wines on offer.
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Environment
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Capacity
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Spoken languages
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Groups (Max capacity)
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Services
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Equipment
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Rates
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Payment methods
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From February 1, 2024 to November 17, 2024
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A la carteFrom 25 € to 50 €
Openings
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From
February 1, 2024
until November 17, 2024
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Wednesday10:00 AM - 12:00 AM
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Thursday10:00 AM - 12:00 AM
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Friday10:00 AM - 12:00 AM
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Saturday10:00 AM - 12:00 AM
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Sunday10:00 AM - 12:00 AM